Place of Origin:
China，Henan
Brand Name:
Lanphan
Certification:
contact us
Model Number:
HFD-30
Vacuum Freeze Drying Machine is widely used in food, fruit, vegetable, fish, sea cucumer,shrimp, meat drying indstury, chemical and biological industry etc. The dried product by Home Small Mini Fruit Vacuum Freeze Candy Dryer Machines Lyophilizer for Sale machine is with good taste, beautiful color and good shape.Compared with air drying, dehydration and other technologies, the biggest characteristic of freeze-dried food is to retain the color, aroma, taste, shape of the product and the nutritional composition of the original ecological food.
In a vacuum state, using the principle of ice crystal sublimation, the moisture in the pre-frozen material is directly sublimated into a gaseous state, so that the material is dried. Freeze-dried food is fast-frozen, dehydrated in vacuum ice, retains the original color, aroma, taste, nutrition and appearance of the original material, and has good rehydration, and does not contain any additives. It is an ideal healthy food.
| Model | HFD-30 |
| Tray space | 3m2 |
| Cold trap temperature | -55ºC |
| Number of trays | 8pcs |
| Processing capacity | 40-45 kg/batch |
| Material tray size | 420*898*30mm |
| Power supply | 220V/50HZ can be customized 110V or 380V |
| Ultimate Vacuum | <2pa |
| Layer Spacing | 45mm |
| Overall power | 4500W |
Main features:
1. Compact structure, easy maintenance, low price, fully automatic control, easy operation;.
2. Multifunctional, can be used for a variety of materials such as food, fruits, vegetables, fish, sea cucumbers, etc.
3. Well-designed, low energy cost, only electricity is needed to work.
4. Sturdy stainless steel sample tray and chamber are reliable, sample safe and easy to clean.
5. Transparent plexiglass door, direct observation of sample processing.
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